These are the metabolic benefits, this is also the comparison to sugar, and the consumer importance of reading the full ...

Products labeled both wild harvested and organic may seem contradictory, but USDA rules allow uncultivated crops to earn ...

Add Yahoo as a preferred source to see more of our stories on Google. Are natural sweeteners really better than artificial? Here's what to know. (Image: Getty Images; designed by Victoria Ellis for ...

Developing healthier products without compromising taste is one of the many challenges the F&B industry faces. Sugar reduction remains important to many of today's mindful consumers, and global demand ...

Add Yahoo as a preferred source to see more of our stories on Google. Amid concerning safety reports about sugar substitutes like aspartame and erythritol, here’s some sweet news: New research on ...

KANSAS CITY — Stevia extracts have gained in importance in the sugar reduction category for more than a decade. Allulose, a “rare sugar,” has become a rising star over the past year or so. Yet the two ...

From surging ocean freight costs to sky high corn prices and general supply chain disruptions, the last 12-18 months have been a roller coaster ride, says Nate Yates, VP Global Sugar Reduction ...

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Allulose, a novel rare sugar, is currently making its way through the Novel Foods process to gain regulatory approval in Europe. Does it have the characteristics that European shoppers are looking for ...

The newly formed Allulose Novel Food Consortium (ANFC) is made up of four ingredients companies: Sanyang Corporation from South Korea, Japan-based Matsutani Chemical Industry, European sugar ...