Mango and jaggery are two of the most popular ingredients in Indian desserts, thanks to their unique flavors and textures ...

Mango gond katira pudding is a guilt-free summer treat.Photo Credit: iStock We can all agree that mangoes are the highlight of the summer season. Loved for their sweet and juicy flavour, they can be ...

This sweetened yogurt pudding — inspired by Indian shrikhand — has a super thick, creamy texture. Start making it the day before you want to eat it to give the yogurt ample time to strain and thicken.

Indian pudding has so many strikes against it. It takes a long time to cook. Its mushy, brown appearance isn’t pretty. It has a politically incorrect name. And while its main ingredients are cornmeal ...

Turns out, Nov. 13 is National Indian Pudding Day. It sneaked up on you again, didn't it? You can't be blamed. Indian pudding is virtually unknown outside of New England, and even there it's tricky to ...